Douglas KalmanDirector, Nutrition & CPG ResearchQPS-MRA
Douglas Kalman, Ph.D., has been involved in over 200 clinical trials and projects within the pharmaceutical, medical and nutrition fields. He has published over 75 abstracts and more than 30 peer-reviewed manuscripts. He is also a co-editor of one scientific journal (JISSN) and on the editorial board of three others. Dr. Kalman received his undergraduate degree from Florida State University, master’s degree from Hunter College - City University of New York and doctorate in exercise and nutritional biochemistry (Health Research) from Touro University International. He is an active member and/or spokesperson with many organizations (ISSN, NSCA, APS, ACSM, etc.) and a co-founder of The International Society of Sports Nutrition (www.theissn.org). To date, Dr. Kalman has worked six-Olympic games as a sport nutritionist. Dr. Kalman is an adjunct professor teaching graduate sports nutrition in the Robert Stempel School of Public Health at Florida International University (FIU), Miami. Dr. Kalman is also an active researcher with QPS (www.qps.com) focusing on nutritional related issues.